Description
Product description Our gram flour is the highest quality available. Milled on our site in Buckingham from 100% pure chickpeas. This is gluten-free so a great option for coeliacs. Directions 1. Measure the required amount of flour using a dry measuring cup or scale. 2. Sift the flour if the recipe calls for it to aerate and remove any lumps. 3. Incorporate additional ingredients as specified in the recipe. 4. Follow the recipe's instructions for mixing, kneading, or combining the flour with other wet ingredients.
